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Lunch Menu
l Evening Menu l
Sunday Lunch l
Breakfast Menu l
Kid's Menu |
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The Hoops Inn is a family owned business and the restaurant is supervised by our daughter Heidi Antley. Heidi, who speaks fluent French, was trained at the 'Rive Droit', a Michelin starred restaurant in Gascony, France. So please sit back and enjoy the experience.
Evening
Menu |
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Pre-Starter Starters |
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Homemade Soup of the day with fresh Crusty Bread |
£4.95 |
| Ham Hock Terrine, Cornichions, Toasted Bread | £6.95 |
| Goats Cheese, Tomato and Herb Tart | £5.50 |
| Prawn, Avocado and Crayfish Cocktail | £8.95 |
| Seared Scallops, Black Pudding, Pancetta, Pea Puree | £8.50 |
| Exmouth Mussells, White Wine, Shallots, Garlic with Fresh Crusty Breads | £7.95 |
| Shell on Prawns, Mayonnaise, Fresh Crusty Bread | Half Pint £5.50 Full Pint £9.95 |
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Main Courses |
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| Moules et Frites, Exmouth Mussells, White Wine, Shallots, Skinny Chips | £12.95 |
| Confit of Duck Leg, Cherry Vine Tomatoes, Skinny Chips | £9.95 |
| Parkham Pork Sauages, Creamy Mash, Rich Onion Gravy | £8.95 |
| Steak and Ale Pie, Buttered Mash, Fresh Vegetables | £12.45 |
| Courgette and Aubergine Bake, Mozzarella Cheese, Herbs, Granary Cob | £11.25 |
| Home Cooked Devon Ham, Two Free Range Hens Eggs, Skinny Chips | £9.95 |
| Beer Battered Fillet of Fresh Fish, Minted Peas, Skinny Chips, Homemade Tartare Sauce | £11.95 |
| Pan Roasted Hake on a bed of Confit Tomatoes, Rocket Pesto, Cornish New Potatoes and Fresh Vegetables | £14.95 |
| Slow Braised Belly Pork, Bury Black Pudding, Wilted Spinach, Dauphinoise Potatoes, Cider and Apple Jus, Seasonal Vegetables | £14.95 |
| Wild Mushroom Stroganoff, Parsnip Crisps and Wild Rice | £11.95 |
| Wholetail Scampi, Peas, Skinny Chips | £8.95 |
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Chargrilled 10oz Aged Devon Rump Steak, Cherry Vine
Tomatoes Skinny Chips and Onion Rings, Café de Paris Butter |
£16.95 |
| HoopBurger, Local Beef topped with Cheddar Cheese Skinny Chips, Dressed Leaves | £9.95 |
| Rump of Parkham Lamb (Pink), on Wilted Spinach, Black Olive Tapenade, Dauphinoise Potatoes and Fresh Vegetables | £16.95 |
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Desserts |
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Vanilla Pannacotta, with Rhubarb Compote and Jelly,
Brandy Snap Sticky Toffee Pudding with a Toffee Sauce White Chocolate and Raspberry Crème Brulee Strawberry and Almond Gateau Dark Chocolate and Hazelnut Tart Knicker Bocker Glory |
£5.75 £4.95 £5.75 £5.50 £5.95 £4.95 |
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Ice Creams |
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Selection of Ice Creams all made in Devon |
£5.25 |
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Artisan Cheese Board |
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A Selection of English Artisan Cheeses including,
Cropwell Bishop Stilton, Martels Stinking Bishop, Quickes Red Leicester,
Parkham Farm Cheddar, Sharphams Elmhirst, Biscuits, Thins, Grapes and
Dates.(subject to availability). |
£8.95 |
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Latino Espresso Coffees, Hand Roasted by Miles of Porlock |
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Expresso Double Expresso Cappuccino Latte Mocha Macchiato Americano |
£1.25 £1.65 £2.20 £2.20 £2.40 £2.40 £1.85 |
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menus are for illustration purpose only - prices and availability may vary home l location l rooms l wine & food l tariff l christmas l out & about l reservations l offers The Hoops Inn,
Horns Cross, Near Clovelly, Bideford, Devon, EX39 5DL |